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The Laverstoke

Floral, gently bitter and refreshingly complex, The Laverstoke builds Bombay Sapphire with elderflower, rosso vermouth and ginger ale for a contemporary gin long drink.

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Ingredients

• Gin — 50 ml
• Elderflower cordial — 15 ml
• Rosso Vermouth — 15 ml
• Tonic Water — 75 ml
• Lime — 2 piece
• Ginger — 1 piece
• Mint — 1 sprig

Preparation

1. Squeeze two lime wedges into a balloon glass.
2. Add elderflower cordial, gin, and rosso vermouth.
3. Swirl to combine.
4. Fill the glass with cubed ice.
5. Stir to chill.
6. Top with ginger ale.
7. Garnish with ginger slice and mint sprig.
8. Serve immediately.

This material is informational and cultural, intended for adults 18+, and is not alcohol advertising.

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