Cocktailly

Rum Toddy (Ром тодди)

Warming, gently sweet and restorative in spirit, the Rum Toddy dissolves sugar with rum and lemon peel for a timeless cold-weather comfort classic.

Open in Cocktailly

Full app: recipe, bar, and collections.

Ingredients

• Rum — 2 oz
• Powdered sugar — 2 tsp
• Lemon peel — 1 piece
• Water — 2 tsp

Preparation

1. Dissolve powdered sugar in water in an old-fashioned glass.
2. Add rum and one ice cube.
3. Stir until well chilled.
4. Garnish with lemon peel.
5. Serve immediately.

This material is informational and cultural, intended for adults 18+, and is not alcohol advertising.

Cocktailly · Privacy