Cocktailly

Brown Derby

Bourbon meets tart grapefruit and dark maple in a compact sour. Oak and vanilla round the citrus bite, while maple adds earthy depth rather than simple candy sweetness.

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Ingredients

• Bourbon — 45 ml
• Grapefruit juice — 30 ml
• Maple syrup — 10 ml
• Orange peel — 1 piece

Preparation

1. Add bourbon, grapefruit juice and maple syrup to a shaker.
2. Stir briefly to dissolve the syrup, then add ice.
3. Shake firmly until chilled.
4. Fine-strain into a chilled cocktail glass.
5. Express and place an orange twist.

This material is informational and cultural, intended for adults 18+, and is not alcohol advertising.

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