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Bramble (Брамбл)

Crisp, berry-dark and elegantly refreshing, the Bramble marries gin botanicals with lemon brightness and a cascading ribbon of blackberry liqueur over crushed ice.

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Ingredients

• Gin — 40 ml
• lemon juice — 15 ml
• Sugar syrup — 10 ml
• Creme de Mure — 15 ml

Preparation

1. Fill a glass with crushed ice.
2. Build gin, lemon juice, and sugar syrup over the ice.
3. Stir gently to combine.
4. Pour blackberry liqueur in a circular fashion over the top.
5. Garnish with blackberries and lemon slice.
6. Serve immediately.

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