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Black Russian (Чёрный русский)

Minimal, coffee-bitter and silkily potent, the Black Russian pairs vodka with coffee liqueur in an timeless two-ingredient classic.

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Ingredients

• Coffee liqueur — 3/4 oz
• Vodka — 1 1/2 oz

Preparation

1. Fill an old-fashioned glass with ice.
2. Add coffee liqueur and vodka.
3. Stir until well chilled.
4. Serve immediately.

More in this collection

• Liqueur cocktails
• Alcoholic cocktails
• Classic cocktails
• Coffee cocktails

This material is informational and cultural, intended for adults 18+, and is not alcohol advertising.

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