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Ve.n.to
White grappa shaken with lemon, honey and chamomile: floral sour, grape pomace still in the glass. A small tumbler, not a shot of fire.
Full app: recipe, bar, and collections.
Ingredients
- Grappa — 45 ml
- Lemon juice — 22.5 ml
- Honey syrup — 15 ml
- Chamomile cordial — 15 ml
- Egg white — 3 drops
- Lemon Peel — 1 piece
- Grapes — 2 piece
Preparation
- Add white grappa, lemon juice, honey mix, chamomile cordial, and optional egg-white drops to a shaker.
- Shake vigorously with ice.
- Strain into a chilled small tumbler filled with ice.
- Garnish with lemon zest and white grapes.
This material is informational and cultural, intended for adults 18+, and is not alcohol advertising.
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