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Valencia Cocktail

Soft, orange-kissed and gently spirited, the Valencia Cocktail shakes apricot brandy with orange juice and bitters for a fruit-forward interwar classic.

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Ingredients

• Apricot brandy — 1 1/2 oz
• Orange juice — 1 tbsp
• Orange bitters — 2 dash

Preparation

1. Add apricot brandy, orange juice, and orange bitters to a shaker filled with ice.
2. Shake vigorously until well chilled.
3. Strain into a chilled cocktail glass.
4. Serve immediately.

This material is informational and cultural, intended for adults 18+, and is not alcohol advertising.

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