Cocktailly

Jamaican Coffee

Warm, spirited and gently aromatic, this rum-accented coffee serve layers dark spirit depth beneath whipped cream and a dusting of ground coffee for a cozy after-dinner moment.

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Ingredients

• Rum — 1/6 glass
• Coffee — 1/6 glass
• Water — 1/2 glass
• Whipped cream

Preparation

1. Stir rum, coffee, and water together.
2. Top with whipped cream.
3. Sprinkle with a pinch of finely ground coffee.
4. Serve with a straw.

This material is informational and cultural, intended for adults 18+, and is not alcohol advertising.

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