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Gin Squirt

Fruity, pink-tinged and gently sparkling, this vintage Collins layers gin with grenadine, powdered sugar, and fresh berries over soda.

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Ingredients

• Gin — 1 1/2 oz
• Grenadine — 1 tsp
• Powdered sugar — 1 tbsp
• Pineapple — 3 piece
• Strawberries — 2 piece
• Carbonated water — 3 oz

Preparation

1. Stir gin, grenadine, and powdered sugar with ice.
2. Strain into a highball glass over ice.
3. Top with carbonated water.
4. Stir gently.
5. Garnish with pineapple chunks and strawberries.
6. Serve immediately.

This material is informational and cultural, intended for adults 18+, and is not alcohol advertising.

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