Cocktailly
Gin Cooler
Elegant, lightly sweet and delicately sparkling, this Victorian-era Collins layers gin over sugared soda with citrus spirals for refined warm-weather refreshment.
Full app: recipe, bar, and collections.
Ingredients
- Gin — 2 oz
- Carbonated water — 4 oz
- Powdered sugar
- Orange spiral
- Lemon peel
Preparation
- Stir powdered sugar with carbonated water in a Collins glass.
- Fill the glass with ice.
- Add gin.
- Top with carbonated water.
- Stir gently.
- Garnish with lemon peel and orange spiral.
- Serve immediately.
This material is informational and cultural, intended for adults 18+, and is not alcohol advertising.
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