Cocktailly

Clover Leaf

Gin, grenadine, lemon and egg white with a mint sprig on top. Savoy twin of the Clover Club — raspberry-rose foam, herbal finish.

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Ingredients

• Gin — 45 ml
• Grenadine — 22 ml
• Lemon juice — 15 ml
• Egg white — 1 piece
• Mint — 1 sprig

Preparation

1. Add gin, grenadine, lemon juice and egg white to a shaker.
2. Dry-shake without ice, then add ice and shake hard.
3. Strain into a chilled cocktail glass.
4. Garnish with a mint sprig.

This material is informational and cultural, intended for adults 18+, and is not alcohol advertising.

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