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Scotch Sour (Скотч сауэр)

Smoky-edged, citrus-bright and quietly assertive, the Scotch Sour shakes whisky with lime and sugar into a peat-kissed variation on the sour template.

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Ingredients

• Scotch — 1 1/2 oz
• Lime — 22 ml
• Powdered sugar — 1/2 tsp
• Lemon — 1/2 piece
• Cherry — 1 piece

Preparation

1. Add Scotch, lime juice, and powdered sugar to a shaker filled with ice.
2. Shake vigorously until well chilled.
3. Strain into a whiskey sour glass.
4. Garnish with lemon slice and cherry.
5. Serve immediately.

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