Cocktailly

Judge Jr.

Gin and white rum meet lemon and a touch of grenadine — a pale, tangy split-base sour from the Savoy. Light but not innocent.

Open in Cocktailly

Full app: recipe, bar, and collections.

Ingredients

• Gin — 20 ml
• White rum — 20 ml
• Lemon juice — 20 ml
• Sugar Syrup — 5 ml
• Grenadine — dash

Preparation

1. Add gin, white rum, lemon juice, simple syrup and grenadine to a shaker with ice.
2. Shake until well chilled.
3. Strain into a chilled cocktail glass.

This material is informational and cultural, intended for adults 18+, and is not alcohol advertising.

Cocktailly · Privacy