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Clover Club (Клевер клаб)

Silky, raspberry-rose and lemon-bright, the Clover Club shakes gin with grenadine and egg white into a pre-Prohibition Philadelphia classic.

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Ingredients

• Gin — 1 1/2 oz
• Grenadine — 2 tsp
• Lemon — 22 ml
• Egg white — 1 piece

Preparation

1. Add gin, grenadine, lemon juice, and egg white to a shaker without ice.
2. Shake vigorously for about 10 seconds.
3. Add ice and shake again until well chilled.
4. Strain into a chilled cocktail glass.
5. Serve immediately.

This material is informational and cultural, intended for adults 18+, and is not alcohol advertising.

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