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Whiskey Collins

Bourbon lemon sour lengthened with soda and Angostura. Tall Collins — sparkling, lightly spiced, built for slow sipping.

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Ingredients

• Bourbon — 60 ml
• Lemon juice — 22 ml
• Sugar syrup — 15 ml
• Angostura bitters — 2 dash
• Soda water — 40 ml
• Orange — 1 slice
• Maraschino cherry — 1 piece

Preparation

1. Add bourbon, lemon juice, simple syrup and Angostura to a shaker with ice.
2. Shake until well chilled.
3. Strain into a Collins glass filled with ice while adding soda water.
4. Garnish with an orange wheel and a maraschino cherry.

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