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Flying Scotchman

Smooth, lightly sweet and warmly structured, this shaken Scotch cocktail balances blended whisky with sweet vermouth, bitters, and a touch of syrup into a refined short serve.

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Ingredients

• Scotch — 1 oz
• Sweet Vermouth — 1 oz
• Bitters — 1 dash
• Sugar syrup — 1/4 tsp

Preparation

1. Add Scotch, sweet vermouth, bitters, and sugar syrup to a shaker filled with ice.
2. Shake vigorously until well chilled.
3. Strain into a chilled cocktail glass.
4. Serve immediately.

This material is informational and cultural, intended for adults 18+, and is not alcohol advertising.

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