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Casa Blanca

Dry, lime-sharp and elegantly tropical, Casa Blanca shakes light rum with triple sec, maraschino and lime into a refined daiquiri-adjacent classic.

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Ingredients

• Light rum — 2 oz
• Triple sec — 1 1/2 tsp
• Lime juice — 1 1/2 tsp
• Maraschino liqueur — 1 1/2 tsp

Preparation

1. Add light rum, triple sec, lime juice, and maraschino liqueur to a shaker filled with ice.
2. Shake vigorously until well chilled.
3. Strain into a chilled cocktail glass.
4. Serve immediately.

This material is informational and cultural, intended for adults 18+, and is not alcohol advertising.

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