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Bluebird (Синяя птица)
Delicate, sky-pale and bittersweet, the Bluebird stirs gin with curaçao and maraschino into a refined pre-Prohibition jewel.
Full app: recipe, bar, and collections.
Ingredients
- Gin — 1 1/2 oz
- Triple sec — 1/2 oz
- Blue Curacao — 1/2 oz
- Bitters — 2 dash
- Maraschino cherry — 1 piece
- Lemon peel — 1 piece
Preparation
- Combine gin, triple sec, blue curaçao, and bitters in a mixing glass with crushed ice.
- Stir well.
- Strain into a cocktail glass.
- Garnish with lemon peel and a maraschino cherry.
- Serve immediately.
This material is informational and cultural, intended for adults 18+, and is not alcohol advertising.
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