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Dubonnet Cocktail

Aromatic, wine-rich and gently bittered, the Dubonnet Cocktail stirs French aperitif wine with gin and bitters into pre-war sophistication.

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Ingredients

• Dubonnet Rouge — 1 1/2 oz
• Gin — 3/4 oz
• Bitters — 1 dash
• Lemon peel — 1 piece

Preparation

1. Add Dubonnet Rouge, gin, and bitters to a mixing glass with ice.
2. Stir until well chilled.
3. Strain into a chilled cocktail glass.
4. Garnish with lemon peel.
5. Serve immediately.

This material is informational and cultural, intended for adults 18+, and is not alcohol advertising.

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