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Bijou

Jewel-toned, herbal and spirit-forward, the Bijou balances gin, sweet vermouth and green Chartreuse in a stirred pre-Prohibition gem.

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Ingredients

• Orange Bitters — 1 dash
• Green Chartreuse — 1 oz
• Gin — 1 oz
• Sweet Vermouth — 1 oz

Preparation

1. Add orange bitters, green Chartreuse, gin, and sweet vermouth to a mixing glass with ice.
2. Stir until well chilled.
3. Strain into a chilled cocktail glass.
4. Serve immediately.

This material is informational and cultural, intended for adults 18+, and is not alcohol advertising.

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