Cocktailly
Hot Creamy Bush
Warm, coffee-rich and Irish-cream-laced, this hot pour blends Irish whiskey with Baileys and coffee for a cozy after-dinner warmer.
Full app: recipe, bar, and collections.
Ingredients
- Irish whiskey — 1½ oz
- Baileys irish cream — 1.1 oz
- Coffee — 6 oz
Preparation
- Pour Irish whiskey into a mug.
- Add Baileys Irish cream.
- Top with hot coffee.
- Stir gently.
- Serve hot.
This material is informational and cultural, intended for adults 18+, and is not alcohol advertising.
Cocktailly
·
Privacy