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Bull Shot (Бычий выстрел)

Vodka lengthened with chilled beef bouillon and lemon — savory, brothy and morning-leaning, the Bloody Mary's cattle-country cousin without tomato red.

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Ingredients

• Lemon — 10 ml
• Beef bouillon — 30 ml
• Vodka — 60 ml
• Worcestershire sauce — 2 dash
• Tabasco sauce — 2 dash
• Salt — 1 pinch
• Pepper — 1 pinch

Preparation

1. Fill a highball glass with ice.
2. Add lemon juice, chilled beef bouillon and vodka.
3. Add Worcestershire, Tabasco, salt and pepper to taste.
4. Stir gently to combine.

This material is informational and cultural, intended for adults 18+, and is not alcohol advertising.

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