Cocktailly

Michelada

Savory, lime-sharp and bracingly refreshing, the Michelada spices beer with tomato, hot sauce, and Worcestershire for Mexico's ultimate hangover antidote.

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Ingredients

• Beer — 4 oz
• Tomato Juice — 4 oz
• Lime Juice — 1 tbsp
• Hot Sauce — dash
• Worcestershire Sauce — dash
• Soy Sauce — dash

Preparation

1. Rim a chilled glass with salt.
2. Add tomato juice, lime juice, hot sauce, Worcestershire sauce, and soy sauce.
3. Add beer.
4. Stir gently.
5. Serve immediately.

This material is informational and cultural, intended for adults 18+, and is not alcohol advertising.

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