Cocktailly

Gagliardo

Floral, citrus-bright and delicately herbal, this shaken Italian-leaning sour pairs peach vodka with Galliano and rose syrup for an aromatic modern classic.

Gagliardo cocktail

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Ingredients

Preparation

  1. Add peach vodka, lemon juice, Galliano, and rose syrup to a shaker filled with ice.
  2. Shake vigorously until well chilled.
  3. Strain into a chilled cocktail glass.
  4. Serve immediately.

This material is informational and cultural, intended for adults 18+, and is not alcohol advertising.

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