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Flaming Lamborghini

Rich, anise-sweet and dramatically layered, this multi-stage flaming cocktail combines sambuca, coffee liqueur, Irish cream, and blue curaçao in a theatrical one-breath ritual.

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Ingredients

• Kahlua — 1 oz
• Sambuca — 1 oz
• Blue Curacao — 1 oz
• Baileys irish cream — 1 oz

Preparation

1. Pour sambuca and Kahlúa into a cocktail glass.
2. Pour Baileys and blue curaçao into separate shot glasses.
3. Ignite the cocktail glass.
4. Drink through a straw until nearly finished.
5. Extinguish the flame by pouring both shots into the glass.
6. Finish the drink.
7. Serve immediately.

This material is informational and cultural, intended for adults 18+, and is not alcohol advertising.

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