Cocktailly
Campari Shakerato
Cold, bitter Campari with a pink collar of foam. A short aperitivo while the room is still quiet.
Full app: recipe, bar, and collections.
Ingredients
- Campari — 90 ml
- Lemon peel — 1 piece
Preparation
- Add Campari to a shaker with ice and shake hard.
- Strain back into the tin, discard the ice, and reverse dry shake.
- Fine strain into a chilled coupe.
- Garnish with a lemon coin.
This material is informational and cultural, intended for adults 18+, and is not alcohol advertising.
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